VUE de MONDE
OMG! What can I say about this place, it is amazing. The service, the atmosphere, the company of my beautiful girlfriend and of course THE FOOD! Everything was cooked perfectly, each course (and there was ten of them plus cleansers and petit-fours) was served by two chefs, one to present the dish and another to sauce and explain the dish. There was some pretty unusual food from duck tongue to wallaby and everything in between. There was even a member of the wait staff specifically for wine, for food, for tea and for cheese, all specialising in their own category. It truly was an experience, and I cannot wait to go again!